Seafood Consumption Trends Driving Growth in the France Seafood Market
Consumer behavior is a major growth engine in the France Seafood Market, with changing dietary habits driving demand. As French consumers prioritize health, convenience, and sustainability, seafood has emerged as a preferred protein source. Recent seafood consumption trends reveal a shift toward lighter, nutrient-rich meals. Salmon, tuna, shrimp, and mollusks are increasingly popular,...
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